A VISION FROM AFAR.

  • CERTIFICATIONS

    BRC and IFS Food, AIC, BIO: these certifications recognize the quality of our methods and products in Italy, Europe, and worldwide.

  • HEALTHIER PRODUCTS

    We constantly work to improve our products, offering a wide range of tasty, healthy, and light cured meats adapted to new consumption styles.

  • NEW FROM 2024

    Launch of BEN FATTO ready meals and a new line of pre-sliced cured meats in the US. CAWI research on Golfetta, designed to plan future marketing activities, showed that 58% of respondents consume the product and that the main purchase motivations are taste and lightness.

  • LOCAL SUPPLIERS

    90% of our pork raw materials come from domestic breeders, 50% of which are in Emilia-Romagna. We favour short supply chains: small to medium-sized suppliers located within 100 km of us.

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